Menu
Prime Steak House & Piano Bar, Park City, Utah
Piano Bar area is 21+
Appetizers
Jumbo Shrimp Cocktail
$20
Four chilled tiger prawns, cocktail sauce
Seared Ahi Tuna*
$22
Rubbed with seven spice, seared rare. Served
with out signature soy-based sauce
Jumbo Crab Meat Cocktail
$24
Served with cocktail sauce and aioli
French Onion Soup
$14
Jack cheese, house made crostini
Lobster & Crab Bisque
$17
Rich & creamy with jumbo lump crab
Scallops Wrapped in Bacon
$19
Three per order, please allow 17 minutes for
preparation
Ahi Tuna Tartare*
$20
With a balsamic reduction, sesame oil & wonton
chips
Crab Cakes
$22
Two cakes with jumbo lump crabmeat & panko
Fried Calamari
$18
Served with aioli for dipping
Beer Battered Onion Rings
$16
Steamed Artichoke
$14
Chipolte aioli & clarified butter for dipping
Salads
PRIME Caeser Salad
$15
Brioche croutons, parmesan crisp
Beet & Goat Cheese Salad
$16
Red & golden beets with fresh goat cheese over mixed greens with a white balsalmic vinaigrette garnished with candied pecans & pickled shallots
PRIME Wedge Salad
$17
Iceberg, cherry tomatoes & onions, bleu cheese
House Salad
$15
Mixed greens, tomatoes, cucumbers & croutons
tossed in white balsamic vinaigrette
Sliced Tomatoes & Red Onions
$15
Served with crumbled bleu cheese dressing
Vegetables and Potatoes
Steamed Broccoli
$14
Served with side of hollandaise
Sautéed Onions
$12
Sautéed to softness with butter & garlic
Steamed Asparagus
$13
Served with side of hollandaise
Sautéed Asparagus
$13
Served with side of hollandaise
Sautéed Spinach
$10
Sautéed to softness with butter & garlic
Grilled Vegetable Skewer
$14
Red & yellow bell peppers, onions, & Portobello mushrooms
finished lightly with butter
Green Beans Almandine
$14
Generous portion of beans sauteed with garlic
butter & roasted almonds
PRIME Garlic Mashed
Potatoes
$12
Add aged cheddar (+$2)
French Fries
$14
Baked Potato
$8
Olive oil, black pepper & garlic salt rub
Macaroni & Cheese
$15
Comfort food at its best with parmesan & cheddar
Sautéed Mushrooms
$14
Cremini, portobello & shitake
Creamed Spinach
$12
Add aged cheddar (+$2)
Entrees
Make any steak PRIME SIGNATURE STYLE
by adding jumbo
lump crabmeat and béarnaise - $19
Filet*
7oz. - $46 | 10oz. - $65
This incredibly tender beef cut is lean, yet succulent with a melt-in-your-mouth texture
Bone-In Filet (14 oz.)*
$80
Light marbling brings exceptional flavor to this
extremely tender cut
New York Strip (16 oz.)*
$55
Aging for 28 days and fine marbling create a
perfect balance of flavor and texture
Rib Eye (16oz.)*
$58
Rich and full-flavored boneless cut, generous
marbling throughout
Dry-Aged Bone-In Rib Eye (20oz.)*
$82
Dry-aged for 50 days to enhance the earthy
flavor & tenderness, 20 ounces
Colorado Lamb*
$50
Three lamb ribs rubbed with rosemary, thyme &
herb butter, served over roasted red potatoes
Pan Seared Scallops*
$44
Four U-10 sea scallops pan seared and served
atop a bed of sautéed spinach and a side of creamy beurre blanc
Chicken Breast (10oz.)*
$35
Tender boneless chicken breast broiled with
butter, garlic & lemon
Wild Sockeye Salmon (8oz.)*
$46
Alaskan, deep red in color & strong in flavor, garnished with steamed asparagus, 8 ounces
Australian Lobster Tail (10oz.)
$60
Lightly seasoned, baked & finished in broiler, served with clarified butter, 10 ounces
Surf and Turf*
$106
The perfect pairing of steak and seafood with
our 7 ounce filet and lobster tail
Sauces
$4
Peppercorn, Béarnaise*, Hollandaise*, Bleu Cheese Crumbles
PRIME serves only the finest Midwestern custom-aged beef. In our 1800 degree broiler we seal in the flavor by broiling it exactly the way you specify. We proudly serve your steak on a hot plate to help keep your steak at temperature throughout the meal. All of our steaks are finely seasoned with Kosher salt and pepper then finished lightly with butter
RARE
Cool Red Center
Cool Red Center
MEDIUM RARE
Warm Red Center
Warm Red Center
MEDIUM
Pink Center
Pink Center
MEDIUM WELL
Faint Pink Center
Faint Pink Center
WELL DONE
No Pink
No Pink
If you prefer your steak well done, please consider allowing us to prepare the steak medium and then slide the cut so the steak cooks evenly throughout.
Your steak will arrive at your table sizzling. DO NOT TOUCH THE PLATE. It is very hot.
*Notice: Consuming raw or undercooked eggs, meat, poultry, seafood or
shellfish may increase your risk of food borne illness
*Notice: This menu's prices
or items may change at anytime, without notice, at managements' discretion.
Desserts
PRIME
Molten Chocolate Cake
$15
A light and tender chocolate delicacy
created with the finest imported Valrhona chocolate. It comes to your table with a hot center
and is custom made per individual order. Please order 20 minutes prior to desired service.
New York Style Cheesecake
$13
Served with raspberry sauce and fresh
raspberries
Classic Crème Brûlée
$13
Raspberry Sorbet
$11
Vanilla Bean Ice Cream
$9
Chocolate Ice Cream
$9
Port
Fonseca, Bin 27
$12
Dow’s Trademark Reserve
$13
Graham’s Fine Tawny
$9
Graham’s 10 Year Tawny
$16
Warre’s 20 Year Tawny
$20
Graham’s 20 Year Tawny
$25
Graham’s 30 Year Tawny
$45
Hot Drinks
Classic Coffee
$15
Bailey’s Irish Cream, Kahlua Coffee Liquor &
coffee
Irish Coffee
$15
Jameson’s Irish Whiskey, Bailey’s Irish
Cream & coffee
Hot White Russian
$15
Ketel One Vodka, Kahlua Coffee Liquor, cream
& coffee
Dessert Wine
Pacific Rim
$12
Vin de Glacier’ Riesling 2016
Chalk Hill
$28
Botrytised Semillon 2014
Far Niente
$32
Dolce 2013
Royal Tokaji
$38
Tokaji Aszu 2013
Dessert martinis
Chocolate Martini
$16
Stoli Vanilla Vodka, Godiva Chocolate Liqueur
& crème de cacao
Coffee Martini
$16
Ketel One, Kahlua, Bailey’s Irish Cream &
coffee
Cognac
Courvoisier V.S.
$12
Hennessey V.S.
$13
B & B
$13
Grand Marnier
$14
Remy Martin V.S.O.P
$17
Courvoisier Napoleon
$23
Remy Martin Champagne X.O.
$42
Drink Menu
Piano Bar area is 21+
Specialty Cocktails
Ranch Water
$17
Casamigos Blanco, Topo Chico sparkling water, fresh lime juice
Orange Grand
$16
Ketel One Botanical Peach & Orange Blossom,
Grand Marnier, fresh lemon juice & ginger ale
Kentucky Mule
$16
Bulleit Frontier Bourbon, freshly squeezed
lime juice & ginger beer
The 1881 Old Fashioned
$16
Bulleit Frontier Bourbon, sugar, Angostura
Bitters & orange peel
Raspberry Mojito
$16
Bacardi Superior Rum, simple syrup, fresh
mint, soda water with fresh raspberries & lime
Sazerac
$16
Bulleit Rye, Peychaud’s & Angostura Bitters,
Absinthe accented with lemon peel
French 75
$16
Tanqueray London Dry Gin, sugar, freshly
squeezed lemon juice topped with sparkling wine
The 1919 Negroni
$16
Tanqueray London Dry Gin, Campari, Sweet
Vermouth served with an orange peel
Aperol Spritz
$18
Prosecco, Aperol & soda water garnished with
an orange peel
Brad’s Whiskey Cocktail
$19
High West Double Rye fused with Santa Maria,
Luxardo & Tuaca
Martinis
Sinatra
$16
Classic Ketel One dirty martini accented
with bleu cheese stuffed olives
Copper Cucumber Martini
$16
Ketel One Botanical Cucumber & Mint Vodka, fresh muddled cucumber in a copper martini glass
Coffee Martini
$16
Ketel One, Kahlua, Bailey’s Irish Cream &
coffee
Pomegranate Cosmo
$16
Ketel One Citroen, Cointreau, pomegranate
& freshly squeezed lime juices
Tom’s Snowflake
$16
Stoli Razberi Vodka, freshly squeezed
lemon juice, triple sec, sparkling water with fresh raspberries
Chocolate Martini
$16
Stoli Vanilla Vodka, Godiva Chocolate
Liqueur & crème de cacao
Black Cherry Lemon Drop Martini
$17
Ketel One Citroen, black cherry simple
syrup, fresh lemon juice with a sugared rim & Luxardo cherry
Vesper
$19
Hendricks Gin, Ketel One Vodka & Lillet
Blanc garnished with a lemon twist
Prime Rendezvous
$20
High West Rendezvous Rye, Angostura
Bitters, Sweet Vermouth with a Luxardo cherry and orange twist
Margaritas
The Ultimate
$17
Don Julio Anejo, Grand Mariner, fresh lime
juice
Pomegrita
$17
Don Julio Blanco, Grand Mariner, pomegranate
& fresh lime juices
Spicy Margarita
$17
Don Julio Anejo, Grand Marnier, jalapeño &
freshly squeezed lime juice
Mezcal Mint Margarita
$21
Casamigos Mezcal, fresh muddled mint & freshly squeezed lime juice
Draft Beer
Michelob Ultra Light
$7
Uinta “Trader” IPA
$7
Uinta “Golden Spike” Hefeweisen
$7
Uinta Seasonal Ale
$7
Bottled Beer
Budweiser
$7
Bud Light
$7
Amstel Light
$7.5
Holland
Heineken
$7.5
Holland
Sierra Nevada Pale Ale
$8
California
Stella Artois Légère
$8
Belgium
Guinness Stout
$8.5
Ireland
Newcastle Brown Ale
$8.5
England
Epic “Spiral Jetty” IPA
$15
Salt Lake City (22oz)
20% GRATUITY IS ADDED FOR PARTIES OF 6 OR LARGER
Multiple payments are accepted; however, we cannot split checks.
*Notice: This menu's prices or items may change at anytime, without notice,
at managements' discretion.
